Our Monthly Specials

July is Seafood Month

Tuna Medallions-

Two tuna medallions,dusted in our cajun spice blend, seared to medium and topped with fresh pineapple salsa. Served with vegetable and garlic mashed potatoes. $17.00

Shrimp Provencale-

Five large shrimp sauteed with fresh garlic, vine ripened tomatoes,white wine and chopped parsley. Served with rice pilaf and vegetable. $15.00

Salmon Florentine-

Char broiled salmon set atop a bed of our fabulous house made spinach dip. Served with roasted red skin and garlic potatoes. $17.00

Linguine with Clam Sauce-

Your choice of red sauce or creamy white sauce, chocked full of clams over a bed of el Dente linguini, served with buttery garlic bread. $14.00

Mussels Marinara-

Fresh garlic mussels, white wine and a rich marinara sauce served over a bed of linguine and accompanied by a side of buttery garlic bread. $16.00